Category: Knives 7
Kjøkkenkunnskap starter her. 8-tommers kniven håndterer enkelt alle oppgaver på kjøkkenet – fra å kutte grønnsaker til å skjære steker og hakke urter – takket være et perfekt balansert fulltangesdesign (farvel, håndkramper), et svært godt grep og et sylskarpt, høykarbon-, korrosjonsbestandig japansk rustfritt stålblad.
Carved up a whole chicken and then minced a pile of herbs without ever needing to switch tools. The balance is spot on, and the full tang makes it feel like it’s part of my hand.
I’ve been prepping dinner every night this week and the full tang balance makes it feel like an extension of my hand—mincing herbs has never been this quick. It handled dicing a pile of onions without any wobble, and cleanup took seconds.
Carving the Sunday roast was a breeze—the full tang design gives it a heft that just feels right in hand, and the balance is spot on for quick herb mincing too.
